How to make a

How to make a chicken burger A large segment of young people and children prefer to eat fast food greatly, so many of them prefer to eat the home food that mothers offer, and you always find them objecting to the types of foods you prepare, and the chicken burger or chicken burger is one of the most loved sandwiches Many of us have eaten it. If you suffer from the demand for these foods by your children and have a feeling of fear for them to eat them outside the house because of your ignorance of how they are prepared and how clean they are, how to make chicken burgers or chicken burgers in easy and simple steps.

 

Ingredients

• 2 boneless chicken breasts "chicken pane".
• a tablespoon of starch;
• One and a half tablespoons of ground rusk.
• A tablespoon of garlic powder.
• A tablespoon of onion powder.
• A tablespoon of dried coriander.
• Teaspoon salt.
• teaspoon pepper.

 

How to make a chicken burger

• Put the boneless chicken breasts in the kibbeh, then put all the previous ingredients on it, and mix them all well until they hold together and turn into a dough.
• We bring the lid of a large "jar" and put a transparent plastic bag inside it, then we take part of the dough and shape it according to the size of the lid above the bag.
• Close the bag on the dough inside it in the lid, and using a spoon, press the burger
• Carefully remove the bag containing the chicken burger from the lid so that the dough retains the shape of the chicken burger.
• The previous method is repeated with each quantity of chicken burger, provided that it is kept covered with the transparent bag and not removed from it, i.e. a new bag is used with each chicken burger disc.
• We put the quantity of the chicken burger in the freezer, and use it when needed, provided that we take it out of the freezer into hot, abundant oil.
• It is served in bun bread with French fries, ketchup and mayonnaise can be added, cheddar cheese, lettuce, tomatoes or onions, and mushrooms can be added to the sandwich as desired.
• A large quantity can be prepared as needed and placed in the freezer and used at any time, knowing that the previous quantity prepared about 7 pieces of chicken burger.

 

How to make a chicken burger at home

For all chicken lovers, we offer an easy way to prepare chicken hamburger patties to prepare delicious and healthy sandwiches at home, children will love them very much, and we can prepare a quantity of them and freeze them for quick use.

 

Ingredients

• 1 kg boneless chicken.
• chopped lettuce
• Sliced ​​tomatoes.
• Mayonnaise or garlic sauce.
• Ketchup as desired.
• Cheddar cheese slices.
• Round bread for sandwiches.

 

Spices:

• Half a teaspoon of ground cardamom.
• 1 teaspoon black pepper.
• Half a teaspoon of ground cloves.
• tablespoon salt.
• 1 teaspoon onion powder.
• Half a teaspoon of ground ginger.
• 3 tooth garlic
• 4 tablespoons corn oil.

How to make a chicken burger at home

• Put the chicken in a meat grinder and chop it medium softly with garlic.
• We add the spices and mix them well with the chicken, and we start forming the discs by making balls of the size you prefer and put them between two layers of nylon or butter paper and we press them by hand or with a flat tool to form our hamburger discs.
• Leave the tablets in the refrigerator until they are saturated with the flavor of spices.

 

Sandwich preparation:

• Fry the burger patties in the pan with a little oil.
• We open the hamburger round bread and put a spoonful of mayonnaise and a little lettuce, then we put a hamburger disk and on top of it a slice of cheese and then a slice of tomato and add a little ketchup as desired, and you can also add French fries, caramelized onions or pickled cucumbers.
• We serve sandwiches with french fries and vegetables.